With a history as rich and as deep as the product itself, chocolate has been providing pleasure, comfort and health benefits for thousands of years.
Universally adored and recognized as the food of the gods, chocolate was first consumed more than 3000 years ago by the Olmec and Aztec civilizations in South America.
Centuries later traders took the first cocoa products to Europe where it soon evolved into the delicious, creamy temptation we know today.
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